That Hamburger and French Fry Thing
1 lb. hamburger
Chopped onions, (as much as you like, I only used about 1/8 of a cup)
1 chopped garlic clove, (or if you don't have any, a good shake of garlic powder works too)
1 can Cream of Mushroom Soup
Frozen French Fries cut in to 1 in, pieces
Preheat oven to 350 degrees F. Brown hamburger in a large skillet with the onions and garlic, mine started to dry out before it was nicely browned so I added some oil to it. Cut up the French fries until you have a little less then the amount of hamburger. Stir in chopped fires and cream of soup into the hamburger. Pour into casserole dish. (I couldn't think if a proper topping so I didn't put anything on top of it, instead I covered it with a glass lid) Bake in the oven until hot and bubbly, about 30min.
Well, there you go! Hope you like it.